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Efficient Release Strategies for Aphid Natural Enemies in Flower Crops Progress Report — March 2000

Final Report Deadline:

Title of Project

-Efficient Release Strategies of Natural Enemies into Flower Crops

Running Title: (3 word title)

- Efficient Release Strategies

Institution(s) Where Work Was Conducted

-Texas A&M University

Total Endowment Funds - $

122,500, Grant Period-

Jan. 1996 to July 1999

Kevin M. Heinz ,Texas A&M University

Title - Associate Professor

Telephone Number - 409-862-3408

Fax Number - 409-845-7977

E-Mail Address - KMHeinz@tamu.edu

Revised 12/99

INTRODUCTION

Aphids are serious pests of almost every

floricultural crop produced worldwide. Current control measures depend almost

completely on the prophylactic use of insecticides. While this practice is

understandable in view of the explosive potential population growth within

aphids, this repeated heavy use of insecticides is clearly inconsistent with

integrated pest management, a concern for the environment, and a concern for the

health and safety of agricultural workers. This project examined the potential

of an aphid predator and an aphid parasitoid to control aphid outbreaks in

floricultural crops. The use of regular releases of commercially available

natural enemies has been demonstrated to be an effective alternative to

insecticide-based control. However, the substantially higher direct cost

associated with biological control compared to conventional insecticide control

has hindered widespread acceptance of biological control. Several methods have

been proposed to reduce the cost of biological control; and while each of these

techniques has helped to reduce the cost structure associated with biological

control, none of them has reduced the cost structure to levels generally

accepted by greenhouse growers. Using the aphid system as a model, this project

evaluated natural enemy release strategies based upon aphid distributions and

natural enemy behavior as a mechanism that has not been explored in sufficient

detail. As a result, the goal of the project was to produce a success and

cost-effective method for biological aphid control. In addition, the method will

be applicable for natural enemy releases targeted at other pests of

floricultural crops.

Aphids (esp. the green peach aphid, Myzus persicae,

and the melon aphid, Aphis gossypii) rank as one of the most serious

pests of greenhouse floricultural crops. Difficulty in controlling these pests

could be due to the development of insecticide resistance or it could be due to

the development of various biotypes or races. Hence, complete reliance on

chemical control is a risky proposition. In addition, it is becoming necessary

to find aphid control strategies that are compatible with control measures for

other key pests of ornamentals.

Under the optimal conditions of the greenhouse

environment, aphid population growth can be explosive. Aphid young are born

fully formed and are able to feed immediately. They grow rapidly, molting 4

times before they mature, often within a week or less. Because fertilization is

not required, eggs can start developing within an aphid when, or even before, it

is born. By the time a female matures, several young are fully developed in her

reproductive system and are ready to be born. Young are then produced at a rate

of 3 or even 6 a day for several weeks.

Aphids damage plants directly, wilting and

distorting leaves and flowers as they feed, but they also cause a number of

other problems. The physical presence of a large number of aphids can be a cause

for concern, and the honeydew they excrete as they feed promotes the growth of

black sooty molds, which in turn reduce the crop’s photosynthesis as well as

its aesthetic value. Dust, dirt, and skins shed in molting adhere to the viscous

substance, making plants unsightly. Furthermore, aphids transmit several plant

viruses.

Because most floricultural crops have little

tolerance for damage, growers must identify pest populations early and take

appropriate control measures. The need for early control has resulted in the

sometimes-unnecessary prophylactic use of chemicals for aphid control in

greenhouses. The repeated use of insecticides is clearly inconsistent with

integrated pest management, a concern for the environment, and a concern for the

health and safety of agricultural workers.

Inundative and augmentative biological control,

or repeated releases of large numbers of predators and parasitoids, have been

proposed as possible methods for controlling insect pests of floricultural

crops. This practice is extremely effective across a variety of pest-crop

systems. Regardless, the 3-10 fold difference in the monetary costs typically

associated with implementing biological control compared to conventional

insecticide practices prevents most growers from embracing it as a regular

practice.

Although many natural enemies of aphid exhibit

potential to provide control under greenhouse conditions, previous research

efforts have concentrated on Aphidoletes aphidimyza (the aphid midge), Aphidius

matricariae (and other parasitoids), Chrysoperla carnea (the green

lacewing, and Verticillium lecanii. The studies described below

concentrate on C. carnea and Aphidius colemani for several

reasons. (1) C. carnea is readily available and relatively inexpensive

($2-4 per 1,000) from numerous commercial insectaries throughout the U.S. (2)

Previous research illustrated that successful biological control of green peach

aphids infesting potted chrysanthemums could be obtained by releasing C.

carnea. (3) A comparative study of several aphid parasitoids discovered that

A. colemani parasitized significantly more green peach and melon aphids

than did A. matricariae and Lysiphlebus testaceipes. Based on this

result, it was concluded that A. colemani may be the most suitable

species (of the three parasitoid species) for use in aphid control.

Chrysoperla carnea

does equally well feeding on green peach and melon aphids. At 24oC,

the duration of the various developmental stages are 5.3 days as eggs, 5.8 days

as 1st instar larvae, 3.5 days as 2nd instars, 5.2 days as

3rd instars, and 13.4 days as pupae. The threshold temperature for

development is 9.3oC. Laboratory studies report that adult mating

occurs within the first few days of emergence and almost immediately after they

begin to lay 400-500 eggs over their 2-3 month adult lifespan. These aspects of

adult reproduction have yet to be verified in the greenhouse setting.

Previous findings supported the need to study C.

carnea biology more thoroughly in order to develop effective biological

control strategies. Based on results from these studies, it was concluded that

at least four releases of lacewings at the rate of 1 predator to 50 aphids were

needed to provide satisfactory control. In addition, if there were four or fewer

aphids per plant, these were not discovered by the searching predator and no

control was achieved. It was estimated that 1st instar lacewings

search an area no more than 6 inches from the release site suggesting that

predator movement patterns, plant spacing and predator release strategies are

essential components to controlling aphid populations.

Laboratory studies have demonstrated the

potential for achieving biological control of green peach and melon aphid

infesting greenhouse crops with releases of parasitic wasps 11.

In these studies, host suitability of the melon, chrysanthemum (Macrosiphum

euphorbiae), and green peach aphid for the parasitoids A. colemani, A.

matricariae, and L. testaceipes were tested. In these petri dish

tests, none of the parasitoids successfully parasitized chrysanthemum aphids. A.

colemani parasitized 80% of the melon aphids and 57% of the green peach

aphids. A. matricariae parasitized 43% and 7% and L. testaceipes

parasitized 27% and 7% of the melon and green peach aphids, respectively.

Specific Objectives

:

1. Assess How Natural Enemies May Be Optimally

Utilized in Greenhouses Characterized by Variation in the Spatial Distribution

and Densities of Aphids.

Completion of

this objective led to (1) an understanding of how spatial distributions of

aphid outbreaks influence natural enemy foraging behavior, (2) comprehension

of natural enemy foraging behavior under the most realistic situations as

possible, and (3) measurements of the impacts of natural enemies on aphid

outbreaks in chrysanthemum.

2. Conduct Trials in Research and Commercial

Greenhouses to Test the Efficacy of Release Strategies.

Tests

will be conducted in greenhouses provided by Texas A&M University and by

commercial cooperators to evaluate the dependence of successful biological

control on the spatial distribution and timing of natural enemy release

points. Providing a useful pest management tool to the greenhouse and

floriculture industries is the goal of this project.

RESULTS

1. Assess How Natural Enemies May Be Optimally

Utilized in Greenhouses Characterized by Variation in the Spatial Distribution

and Densities of Aphids.

A. Documentation of the Buildup and

Distribution of Aphid Outbreaks in Chrysanthemums.

During

the early stages of an outbreak, aphids form small clumps on individual plants

within chrysanthemum greenhouses. These initial outbreaks quickly become

serious problems because aphid populations quadruple in size daily when

occurring on healthy plants. Aphid population growth on a newly infested pot

is greatest aphid densities are low and decreased when aphid infestations

became more dense. In addition, results conducted in Texas A&M University

greenhouses demonstrated that green peach aphids can spread over an area of

120 ft2 per day after infesting an single potted chrysanthemum.

Mean daily movements did not differ significantly between M. persicae

and A. gossypii. Hence, aphids may be present for a long time within a

greenhouse and have the opportunity to reproduce and spread throughout the

crop before being noticed. These abundance and distribution data formed the

basis for the development of optimal natural enemy releases strategies for

biological aphid control (outlined below), and have been used to develop an

aphid sampling plan that can be used in conjuction with existing and

developing sampling plans for leafminers, spider mites, whitefly, and thrips.

The occurrence and rate of aphid clumping significantly affected

B. Basic Studies on Aphid Natural Enemies.

For predators and parasitoids to provide successful aphid biological, these

natural enemies must locate and consume aphid patches when they are relatively

scarce and before the aphids infest the entire greenhouse. Therefore, growers

should only use the most effective predators and parasitoids, and release them

in such a manner whereby they can locate and kill aphids at a sufficiently high

rate.

Determining exactly how natural enemies respond

to aphid patches as they change in time and space requires long and tedious

experiments. After completing a set of intensive studies, results demonstrated

the limitations to obtaining biological aphid control by releasing predators and

parasitoids. Green lacewing larvae, used as a model predator, were found to be

incapable of navigating between potted chrysanthemums placed atop solid benches.

Although lacewing larvae voraciously consume aphids once discovered, successful

biological control requires placement of lacewing larvae onto each individual

plant infested with aphids.

By comparison, studies with the parasitoid wasp A.

colemani demonstrated that it could spread over an area of 147 ft2

per day after being released from a single potted chrysanthemum. From these

results, my lab determined that the most effective biological aphid control

could be obtained by releasing A. colemani from points no greater than 12

feet apart within a potted chrysanthemum greenhouse.

C. Measurements of the Impacts of Natural

Enemies on Aphid Outbreaks in Chrysanthemum.

Observations recorded during natural enemy movement studies indicated the

percentage of A. colemani actively searching for aphids on potted plants

to be significantly greater than the percentage of Chrysoperla sp.

actively searching for aphids. Coupled with differences in dispersal

capabilities, A. colemani located 97% of aphid-infested plants compared

to Chrysoperla sp. ability to locate only 49% of aphid-infested plants.

Given an aphid-infested plant was located by A. colemani or Chrysoperla

sp., there were no significant differences in parasitism (by A. colemani)

compared with predation levels (by Chrysoperla sp.). Thus the abilities

of these natural enemies to effect successful biological control depends greatly

on their ability to find aphid-infested plants quickly and not the ability to

attack aphids once the locate a aphid infestations.

3. Conduct Trials in Research and Commercial

Greenhouses to Test the Efficacy of Release Strategies.

Knowing How to Release Natural Enemies Makes a

Difference.

Greenhouse trials were

conducted to test the influence of A. colemani release strategies on

their ability to biologically control green peach aphids in research

greenhouses. Wasps were released at the rate of three per pot per week from 4

points, 12 feet apart or from one central point within 1200 ft2

greenhouses filled with potted chrysanthemums. Additionally, each greenhouse

contained a screened cage, which covered a bench of chrysanthemums, and

prevented wasps from accessing aphid-infested plants. Comparisons between aphids

densities within the cages to those outside the cages (into which A. colemani

were released) provided an experimental method for assessing the impact of

parasitoid releases. At the beginning of the trial, every third pot within the

greenhouse was infested with 3 green peach aphids.

Research greenhouse

containing potted chrysanthemums and a cage used to exclude wasps from

aphid-infested plants.

Both A. colemani treatments (released from

1 or from 4 points) yielded significant suppression of green peach aphids.

Densities in the cages from which wasps were excluded exceeded 5,000 aphids per

plant by week 6 of each of the trials. Aphid densities climbed to 27.5 per plant

at week 10 in greenhouses where wasps were released from one central point. By

comparison, aphid densities reached a maximum of 5.8 per plant at week 3 in

greenhouses where wasps were released from four points.

Aphid densities in each of the

3 experimental treatments. After week 3, aphids in the “no

release” treatment exceeded 500/plant and are not shown on the graph.

Harvest quality of the potted chrysanthemums at

the completion of each trial were determined by 14 horticulture and entomology

faculty, staff, and students who judged representative samples of pots from each

treatment. Pots were ranked in terms of quality with 1 representing the highest

quality and 6 the lowest quality. In addition, judges identified pots viewed

acceptable for purchase as a gift. Because plants were not pinched, grown under

shade cloth, or treated with growth regulators, quality estimates probably

represent a minimum for each treatment.

Pots from the aphid-infested cages were judged

completely unacceptable, always ranking the poorest in quality and never being

acceptable for purchase as a gift. Pots from greenhouses where wasps were

released from four sites always ranked higher in quality than pots from

greenhouses where wasps were released from a single location. Further, the

percentages of pots deemed acceptable for gift giving from the 4-release point

greenhouses were greater than the percentages of gift quality pots never

infested with aphids. Thus, biological control is not only an effect method of

aphid control, but facilitates production of high quality potted chrysanthemums.

Plant Quality At Harvest
Rank Acceptable for purchase as a gift
Wasp Release Points 1 4 1 4
Treatment
Uninfested Plants 2.0 1.6 2.9 2.9 30% 30% 50% 73%
Infested Plants No Wasps 5.5 5.4 5.5 5.5 0 % 0 % 0 % 0 %
Infested Plants With Wasps 3.6 3.1 2.1 2.1 65% 65% 77% 85%

Two pots per treatment and from

greenhouses, into which wasps were released from 1 or 4 points, were

ranked in order of quality with 1 representing the highest quality and 6

the lowest quality. The average rank score is provided for each treatment.

In addition, judges were asked to identify pots acceptable for purchase as

a gift. There percentages of pots within each treatment judged of

“gift quality” are illustrated in the table.

Conduct Trials in Commercial Greenhouses to Test

the Efficacy of Release Strategies.

This

biological control releases technology was evaluated in commercial chrysanthemum

greenhouses in terms of pest control, economic feasibility, and grower

acceptance. Trials were conducted at Powell Plant Farms (Troup, TX). Except for

differences in aphid management, the crop will be grown using standard

practices.

The effectiveness of natural enemy releases were

determined by comparing aphid populations in grower treated ranges with aphid

populations in experimental ranges receiving natural enemy releases. Each

release distribution will be replicated 3 times. Prior to initiating natural

enemy releases, all of th